Case Study
Passage with linked questions
Case Set 1
Case AnalysisPassage
A farmer in Punjab noticed that his cotton crop was being severely damaged by bollworms every season, leading to huge economic losses. Despite repeated spraying of chemical insecticides, the pest population was not controlled effectively. A biotechnology scientist visited the farm and suggested switching to Bt cotton. She explained that certain strains of Bacillus thuringiensis produce crystalline proteins during a specific phase of growth. When incorporated into cotton plants via genetic engineering, these proteins protect the crop from lepidopteran pests. The scientist further clarified that the toxin is harmless to the plant itself and becomes active only inside the insect gut due to specific pH conditions, eventually causing cell lysis and death of the pest.
Question 1: Name the toxic protein produced by Bacillus thuringiensis and state why it does not kill the bacterium itself.
- The toxic protein is called Bt toxin (cry protein), which exists as an inactive protoxin inside the bacterium.
- It does not kill the bacterium because the protoxin is inactive; it is only activated in the alkaline pH of the insect midgut.
Question 2: Explain the mechanism by which activated Bt toxin kills the target insect.
- Once ingested, the alkaline pH of the insect gut solubilises the crystal and converts the inactive protoxin into an active form.
- The activated toxin binds to epithelial cells of the midgut, creates pores, causes cell swelling and lysis, ultimately killing the insect.
Question 3: Name two specific cry genes and their target pests. Also explain why Bt crops are considered environmentally safer than chemical pesticides.
- cryIAc and cryIIAb control cotton bollworms; cryIAb controls corn borer.
- Bt toxins are insect-group specific, so they do not harm non-target organisms.
- They reduce the need for broad-spectrum chemical pesticides, thereby decreasing chemical pollution of soil and water.
- Being biodegradable proteins, they leave no toxic residues in the environment.